Macaroni and bolognese sauce combine to create one of those classic dishes that’s popular for good reason – it’s full of flavour, hearty and soul-warming.
Well and Good’s Vegan Bolognese with Macaroni takes the Italian classic and veganizes it. Enjoy the rich, savory flavors of a tomato sauce mixed with al-dente pasta.
iNGREDIENTS: Pasta 68% (White Rice Flour, Potato Starch, Tapioca Starch, Maize Flour), Vegetable Protein (From Soy), Tomato, Carrot, Corn Starch, Vegetable Oil (Rice Bran), Iodised Salt, Sugar, Yeast Extract, Onion, Garlic, Pepper, Oregano, Paprika, Food Acid (Citric). Contains Soy.
Store in a cool dry area away from direct sunlight.
- NO ARTIFICIAL COLOURS
- NO ARTIFICIAL FLAVOURS
- SUITABLE FOR VEGANS